After discovering the amazingness that is the FRUGO ‘Ultra Black’ , Polish juice drink, in the world foods isle at my local Tesco I was inspired to make this tasty lil’ drink . With the tasty flavours of grape, dragonfruit and chokeberry, it perfectly compliments the flavours of Nordic salty liquorice. Which had me thinking, I could concoct a cocktail using the Finnish Salmiakki Koskenkorva that I brought back from holiday.
You’ll need:
- 2 Shots of Salmiakki Koskenkorva (if you cant find it, black Sambucca can be used)
- 1 Shot of Dry Vermouth
- 10ml FRUGO ‘Ultra Black’
- Dash of blueberry syrup (I got mine from IKEA)
- Ice
Combine all into a cocktail shaker and shake until all have thoroughly mixed. Strain into a martini glass and garnish with a handful of frozen blueberries.
Perfect for those classy eternal Goths out there (like myself 😉 ) or those who love liquorice!
FRUGO ‘Ultra Black’
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